As Dear As Salt

A chronicle of my love for cooking and some life snippets!

Wednesday, August 15, 2007

Happy Independence Day - Celebrate with Corn On The Cob Masala

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Here's wishing all my dear Indian readers a Very Happy Independence Day! Here's to our Independence and to the sacrifices of our bra...
51 comments:
Monday, August 13, 2007

Paneer(Indian Cheese) with Red and Green Bell Pepper in Whey Gravy

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It is official! . I'm hooked to blogging! I hereby induct myself into the Food Bloggers Hall of Obsession & Addiction :) . I knew bl...
40 comments:
Wednesday, August 1, 2007

The Wait Is Over - Presenting Regional Cuisine Of India, the Punjab version with 130 dishes

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Welcome to the Party!! Bhalley! Bhalley!! Are you ready to feast your eyes on all the scrumptious preparations straight from the wonderful l...
67 comments:
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About Me

Richa
New Jersey, United States
I am very proud of my Indian roots. I respect other cultures and am ready to gain and learn from them. I believe one can learn from everyone and don't want to miss any opportunity of learning new things everyday!
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